Commercial Pig Farming : A Guide for Swine Production and Management
Commercial Pig Farming : A Guide for Swine Production and Management
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ISBN No.: 9780443237690
Pages: 425
Year: 202501
Format: Trade Paper
Price: $ 276.00
Dispatch delay: Dispatched between 7 to 15 days
Status: Available (Forthcoming)

1. Commercial pig farming scenario, challenges, and prospects 2. Germplasm for commercial pig farming 3. Breeding management in commercial pig farms 4. Housing requirements, layout and designs for construction of different sized farms 5. Mechanical equipment and scope of automation in commercial pig farm 6. Feed resources, feeding principles and nutrient requirements 7. Balanced ration for different categories of pigs 8.


Alternative feeding resources for economic feeding of pigs 9. Precision pig feeding systems 10. Care and management of breeding boars and sows 11. Care and management of piglets 12. Artificial insemination in pig 13. Reproductive disorders in pigs and their management 14. Bacterial and fungal infections of pig and their management 15. Viral infections of pig: Signs, prevention, and control 16.


Parasitic diseases of pig: Signs, prevention, and control 17. Vaccination Strategies in Pigs 18. Zoonotic diseases in swine production- risks, prevention, and control 19. Guidelines for diagnostic sample collection in pigs 20. Biosecurity Measures for commercial pig farms 21. Pork processing, its quality and safety 22. Mobile applications and web-based resources for efficient piggery management 23. Animal welfare issues in commercial pig production systems 24.


Pig waste management 25. Sustainability through circular bioeconomy.


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