CLASSIC ALES Bitters Pale Ales Mild and Brown Ales Porters and Stouts Barley Wines and Old Ales Scottish Ales Ales of the Rhine: Kolsches and Altbiers Belgian Ales Saisons and Rustic Belgian Ales Abbey and Trappist Ales French Ales German Weizens CLASSIC LAGERS Dark Lagers: Dunkels, Schwarzbiers, and Czech Tmaves Czech Lagers Pale Lagers: Pilsners, Helles, and Dortmund Exports Amber Lagers: Marzens and Vienna Lagers Bocks Mass-Market Lagers NEW AND UNUSUAL STYLES Hoppy American Ales Fresh-Hop Ales Sake European Farmhouse Ales TART AND WILD ALES The Lambic Family Tart German Wheat Ales: Berliner Weisses and Goses Wild Ales PAIRING BEER WITH FOOD The basics of a good pairing Malt flavors Hop flavors Fermentation flavors The seven flavor categories Putting it all together If the beer is hoppy and/or bitter If the beer is sweet If the beer is tart If the beer is roasty If the beer is malty If the beer is alcoholic or strong If the food is bitter If the food is sweet If the food is tart or sour If the food is meaty If the food is salty If the food is spicy How to say "cheers!" good pairing Malt flavors Hop flavors Fermentation flavors The seven flavor categories Putting it all together If the beer is hoppy and/or bitter If the beer is sweet If the beer is tart If the beer is roasty If the beer is malty If the beer is alcoholic or strong If the food is bitter If the food is sweet If the food is tart or sour If the food is meaty If the food is salty If the food is spicy How to say "cheers!" good pairing Malt flavors Hop flavors Fermentation flavors The seven flavor categories Putting it all together If the beer is hoppy and/or bitter If the beer is sweet If the beer is tart If the beer is roasty If the beer is malty If the beer is alcoholic or strong If the food is bitter If the food is sweet If the food is tart or sour If the food is meaty If the food is salty If the food is spicy How to say "cheers!" good pairing Malt flavors Hop flavors Fermentation flavors The seven flavor categories Putting it all together If the beer is hoppy and/or bitter If the beer is sweet If the beer is tart If the beer is roasty If the beer is malty If the beer is alcoholic or strong If the food is bitter If the food is sweet If the food is tart or sour If the food is meaty If the food is salty If the food is spicy How to say "cheers!" s sweet If the food is tart or sour If the food is meaty If the food is salty If the food is spicy How to say "cheers!".