A Touch of Tropical Spiceis your guide to the fresh, stylish and modern Asian cooking scene.  Using the recipes in this book, wake up to a refreshing tropical breakfast or mid-morning brunch of Tropical Cinnamon Fruitcake, Masala Dosai Rice Flour Pancakes, or Tropical Fruit Smoothies.  For lunch, think light bites and spicy salads as you decide between Sashimi Salad with Soy Lime Dressing, an array of noodles -both fried and bathed in broth, Clams in Red Sauce with Chinese Sausages; and Coconut Palm Sugar Ice Cream.  When dusk falls, enjoy a leisurely dinner of Barbecued Jumbo Shrimp with Vindaloo Dip, Black Pepper Beef, or a sublime Tropical Beef Steak.  Or throw an Asian-inspired party with Rice Paper Rolls with Fresh Tuna, Chapati Vegetable Wrap, Tropical Sushi, Pita Bread Pockets, and Vegetarian Potstickers.