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Nutrition Applied to Injury Rehabilitation and Sports Medicine
Nutrition Applied to Injury Rehabilitation and Sports Medicine
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Author(s): Bucci, Luke
Bucci, Luke R.
ISBN No.: 9780367449353
Pages: 304
Year: 202006
Format: Trade Paper
Price: $ 96.53
Dispatch delay: Dispatched between 7 to 15 days
Status: Available

1. Introduction and Review of Biological Background 2. Total Calories and Protein Intake 3. Single Amino Acids 4. Fats, Fatty Acids, and Lipids 5. Fat-Soluble Vitamins 6. B Vitamins 7. Vitamin C (Ascorbic Acid) 8.


Calcium and Magnesium 9. Trace Minerals 10. Ultratrace Minerals 11. Normal Cellular Components: Proteases, Nucleic Acids, and Antioxidant Enzymes 12. Glycosaminoglycans 13. Nonessential Dietary Components: Bioflavonoids and Curcumin 14. Nutrients Applied to Injury Rehabilitation and Sports Medicine 15. Summary and Conclusions.



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