When Wine Tastes Best: a Biodynamic Calendar for Wine Drinkers : 2017
When Wine Tastes Best: a Biodynamic Calendar for Wine Drinkers : 2017
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Author(s): Thun, Matthias
ISBN No.: 9781782503309
Pages: 48
Year: 201609
Format: Trade Paper
Price: $ 7.01
Status: Out Of Print

'A number of heavyweights in the wine industry agree with her - supermarkets Tesco and Marks & Spencer only hold tastings on the days which her calendar says are favourable.'-- Jamie Irving, Greatgrapes Blogspot'Anyone saving those extra-special bottles for christmas and the New Year might want to consult a new biodynamic tasting calendar -- and hold off on the corkscrew.'-- Richard Woodward, Decanter.com'Whatever you think about biodynamic viticulture, it might be a fun experiment.' -- Julia Harding, Jancisrobinson.com'David Motion, owner of The Winery in London's Maida Vale is now a convert and stocks a range of biodynamic vintages. "A root day wont make a good wine taste bad, but on a fruit day the wine is amost leaping out the bottle and singing ta-dah!'-- Jessica Fellows, Telegraph.co.


uk'This pocket-sized guide to the best days for drinking wine will be of great interest to those who enjoy the subtleties of a glass of wine. No avid wine drinker would want to be without this guide and with Christmas not so far away, and at such a modest price, When Wine Tastes Best would make an excellent 'stocking filler' for any friends and relatives who you know enjoy a glass of wine.'-- Rosemary Usselman, New View'A gift for the wine lover in your life. It'll be a talking point for your next Christmas party!'-- Lovefood.com'The introduction explains the major supermarkets now hold tastings for critics only on fruit and flower days, rather than leaf and root. The theory is that wine also responds to the influence of the moon, and readers are encouraged to experiment for themselves. [.] As it happens, this evening we are tasting the first bottle of 2008 Hauts de Pontet Canet, which is one of the few biodynamic estates in Bordeaux.


Re-reading this for proofing purposes, I can now tell you that it was delicious!'-- Network Review.


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