Move over cupcakes! America's craze for marshmallows - sweet, comforting, versatile and utterly delicious has arrived. That childhood favourite - beloved of steaming mugs of hot chocolate and good times around the campfire - is the centre of a new gourmet revolution. Foodie connoisseurs are turning to wonderful artisan marshmallows in all manner of glorious flavours and gorgeous colours as the perfect thing for making, sharing and giving to loved ones. Here is a collection of sweet, fluffy, pillowy delights that will leave your mouth watering: -Marshmallows for nostalgia: ice cream flavours, After Eight and Chocolate Orange marshmallows, 'wagon wheels' and teacakes . -Marshmallows for parties: including rocky road mini cakes and s'mores, angel cakes and loveheart marshmallows -Marshmallows for giving: flavours for mother's day, Easter, Halloween, Christmas. -Grown up Marshmallows: Mojito, Amaretto and cherry, Ginger, Cappuccino and Turkish delight . Includes: tips and techniques for making the perfect marshmallow; ideas for vegetarians and for dieters; stunning photography.