Cooking with cast-iron can be, for some, intimidating. Hearty Cast-Iron and Skillet Cooking takes the mystery and fear out of using a cast-iron skillet or Dutch oven. Author Anne Schaeffer walks you through the basics of understanding cast-iron skillets and Dutch ovens and how to take care of them through seasoning, cleaning, and storing. If you like to take your cooking outdoors, she has a section for that, too, with campfire safety tips and tricks, cooking temperatures, cooking tips, and more! The book features 101 delicious, easy-to-follow recipes that are sure to please everyone around your table or your campfire. If you want to cook with a cast-iron skillet or Dutch oven, this is a must-have book for you. Check out these recipes: Breakfast: Bacon & Potato Pancakes, Egg, Ham & Cheese Quesadilla, Biscuits & Gravy Lunch: Sausage & Kraut Skillet, Asian Turkey Lettuce Wraps, Chicken Tortilla Soup Dinner: Pepperoni Mushroom Rigatoni, Pineapple Beef Stir Fry, Shrimp Scampi with Zucchini Noodles Dessert: Granny's Apple Pie, Cinnamon Rolls with Blueberries, Jumbo Chipper Cookie.