Renowned food authority Maria Khalifé has gathered together a collection of the best of Middle Eastern cooking. The recipes are easy to follow, use ingredients that are readily available and are accompanied by colorful and succulent photographs. * Over 120 traditional Middle Eastern dishes to suit all tastes * Detailed, easy-to-follow recipes with useful tips and variations * Healthy, wholesome, and tasty food your friends and family will really love. In The Middle Eastern Cookbook, you will discover the rich, aromatic flavors of countries where food is an intrinsic part of the culture and the sharing of meals with family and guests is a feature of daily life. From Tabbouleh and Dolmas to Chicken Salona and Baklava, Middle Eastern cooking is a delicious collection of wonderful tastes, colors, and rich textures.