A fully-illustrated non-fiction picture book that lets readers discover how their favorite foods are grown and made - with exclusive recipes from Annabel Karmel in each one. Images from renowned children's artist Alex Willmore make each food cheekily spring to life on the page, telling the story of its creation to the reader. Find out how eggs, cheese, tomatoes, pasta, strawberries, honey and chocolate are grown and made, and enjoy the fun, step-by-step food activities in each section too. Best of all, Annabel includes two fantastic, child-friendly recipes for each food. They're perfect for getting kids to create and eat wonderful meals with their favorite food - and for getting fussy eaters to try new foods too. Table of Contents Eggs Recipes: Frittata Muffins, Pancakes Cheese Recipes: Cheese Straws, Cheesy Carrot Stars Tomatoes Recipes: Fresh Tomato Sauce Pasta, Puff Pastry Pizzas Pasta Recipes: Pasta with Fresh Pesto, Spaghetti Bolognese Strawberries Recipes: Strawberry Cheesecakes, Eton Mess with Strawberry Coulis Honey Recipes: Flapjacks, Honey and Soy Chicken Skewers Chocolate Recipes: Brownies, Chocolate Chip Cookies.