Puts ordinary muffins over the top! Indulge in the rich flavours of pumpkin and caramel. Savour the satisfying taste of maple and bacon. Experience the extraordinary combination of goat cheese and leeks. In this cookbook, you'll find enough gourmet muffins to entertain your every tastebud. Whether you're looking for the perfect side for a special dinner or a delightful dessert to end your soiree, the scrumptious ingredients in these recipes are sure to leave you wanting more. You and your guests won't be able to resist nibbling on sweet and savoury muffins like: * Mascarpone Pound Cake * Pepper Jack Chorizo * Double Shot Espresso * Pistachio Rose Water * Sun-Dried Tomato and Parmesan Dulce de Leche Spinach * Artichoke * Jalapeno. No longer just a complement to coffee, these flavourful muffins are sure to be the star of any meal. AUTHOR: Kelly Jaggers is a recipe developer, food blogger, and founder of the Foodbuzz Blog.

Awards-nominated Evil Shenanigans. Kelly has worked as a caterer, personal chef, and creates wedding and specialty cakes. Her recipes have been featured in THE FOOD NEWS JOURNAL and THE COOKING CLUB OF AMERICA. She is also a member of The Learning Channel's Cake Crew and the author of NOT-SO-HUMBLE PIES.