Crisply toasted bread, gooey melted cheese and flavorsome relishes and pickles, the humble hot cheese sandwich is given the ultimate makeover in this book. If you're looking for tempting recipes that are guaranteed to make your toastie the one with the mostie, then look no further. Use this book to perfect the all-time favorite hot sandwich with the best ever recipe for Classic Grilled Cheese as well as exciting variations. Just one buttery bite, oozing with molten cheese will take you back to your childhood. Serve up hearty yet Simple options such as the Montgomery Cheddar with Red Onion Chutney, Gruyere with Leek, and Smoked Provolone with Black Olives. Fancy your grilled cheese down and 'dirty'? Try Swiss Cheese with Chili or Hot Dog with Sauerkraut and Mustard. Or bathe your grilled cheese in luxury with Gourmet recipes such as Tartiflette (reblochon and potato gratin with bacon) or Ricotta with Roasted Butternut Squash and Sage. Get the best out of your grilled cheese with the finest International flavours the world has to offer.

Try the classic Croque Monsieur, Manchego with Chorizo and Padron Peppers, or Queso Fresco with Adobo Chicken and Corn salsa. Crunchy, golden, gooey, and satisfying, Grilled Cheese will keep you warm all winter.