Great taste happens fast!About the Book What can you cook in 15 minutes. A lot!15-Minute Diabetic Mealsprovides time-saving recipes that can be prepared in 15 minutes or less. Using convenience items'”such as pre-cooked meats, poultry, and pre-cut produce'”and taking advantage of the tremendous choices in the grocer's freezer section, healthy meals can be made in a fraction of the time.For people with diabetes, meal times can become a chore. All the measuring and recording doesn't leave much time for actual cooking. Survey after survey has shown that people with diabetes want recipes that are not only delicious but fast.15-Minute Diabetic Mealscontains 200 recipes that cover everything from breakfast, lunch, and dinner to between-meal snacks!Key Selling Features 200 recipes that take less than 15 minutes to cook $25,000+ PR campaign, including satellite radio tour Featured ad inDiabetes Forecast, the member magazine of the American Diabetes Association (450,000 subscribers) Fast and easy recipesMarket / Audience All people with diabetesAbout the Author Nancy Hughes (Daphne, AL)is the author of nine published cookbooks and a recipe developer who has been involved with 29 other cookbooks for organizations such as the American Heart Association,Better Homes & Gardens, Cooking Light, Weight Watchers, Betty Crocker, Atkin's, and Publications International. For the American Diabetes Association, she is the author of the recentThe 4-Ingredient Diabetes Cookbook(2007),Quick & Easy Low-Carb Cooking for People with Diabetes(2003), andLast Minute Meals for People with Diabetes(2002).