Newell took his duffel down from the baggage rack, slung the strap over his shoulder, and climbed off the bus onto the pavement. A breathless feeling, that first step into the open air. Stowing the bag in a coin-operated locker, he pocketed the key and unfolded the map of the city he had bought by special order from Ed White''s filling station in Pastel. The closest street sign read Tulane Avenue, and he found it on the map, the fact giving him a rush of happiness, to know the name of the street, to understand where it ran in relation to all the rest. He took one step away from the bus station, then another. He was walking along Tulane Avenue in the city of New Orleans. That morning the city was new to him, and he could hardly imagine himself standing among such huge buildings as these, on streets with names like Carondelet, Gravier, Poydras, Magazine, St. Charles, words that ran through his head like notes of music.
He guided himself through a tangle of streets and slivers of buildings, after only a couple of wrong turns, to Canal Street, where he took in the width of the thoroughfare--so many lanes for cars going each way, and more lanes down the middle, where city buses were running. He walked past shops, closed at this early hour, places to buy clothes, drugstores, fast food restaurants. Here was New Orleans early in the morning, hardly awake yet, but already it was like nothing he had ever seen. The street he wanted lay on the other side of Canal, and he had said the name in his head a hundred times in the last few days, Bourbon Street, a place he had heard about from Flora and Jesse, who had come here twice for the Mardi Gras. If his dream came true today he would live on Bourbon Street, somewhere on it; and if that failed he would find some other place in the French Quarter, because he wanted that more than anything, not simply to live in the city but to live in the center of it. So he turned onto Bourbon Street from Canal, on the side of the street occupied by the wall of a store called Maison Blanche, beyond which, even at that hour, a fair number of people were walking around, some of them with the look that maybe they had been here since the night before. He would get accustomed to this smell of vomit and piss, he thought, as he headed down the tilted sidewalks. Tired workers in uniforms were taking up street barricades, and traffic moved sluggishly along the cross streets.
The buildings were low, decorated with ironwork, wooden doors sagging, stucco flaking and falling off; restaurants, Takee-Outee stands selling egg rolls, bars, more bars, places to buy nightgowns and underwear in multiple colors, more bars, with patios and balconies, bars where you could watch women strip off their clothes, and farther down, places where you could watch men and women. A marquee showed black-and-white glossy pictures of the strippers, Tammy and Nanette and Roberto, names he remembered for a moment, then forgot. He walked a long way before he found a newspaper box, fumbled with the quarter before slipping it in the slot. The newspaper was called the Times-Picayune, and his copy was printed on green paper, a fact that so distressed him he rolled up the paper and hurried away from the vending box without reading the headlines. But at the next box he saw all those papers were green too, so he supposed it was all right. On his map, in the center of the French Quarter on the river side, he had marked a place called Jackson Square, and now he headed toward it down St. Peter Street. He had only a vague notion of what a square might be but emerged from the street in front of a big gray church.
Mist hung over the stone plaza in front of him, the stones covered with pigeons looking for something to eat, and he walked into the crowd of feathers and cooing, headed toward one of the iron benches in front of the church. He sat on the bench and looked around. The square was a big open space, but the buildings looked like nothing he had ever seen before, the church rising up gray and austere, stone buildings flanking it, proper and harmonious, with historical plaques about the builders and the history. Behind him, facing the church, lay a green park enclosed in an iron fence. The park gates stood open at the moment, but there was a sign giving the hours of business. He sat in the mist with the green newspaper in his lap and flocks of pigeons at his feet, the air so wet he could feel the moisture on his skin, the gray of the mist muting everything. A sound cut through the morning, a long lowing, and he understood it was a ship''s horn he was hearing because he had heard a ship''s horn on television before, but the real sound raised the hackles on his neck, the horn blew on and on. He could tell the sound was coming from behind him.
That would be the river, he thought, and he started to walk toward it, because he knew what river it was. He would learn the names: Jackson Square, St. Louis Cathedral, the Cabildo, the Pontalba buildings, the Moonwalk, Jax Brewery, the French Market, CafT du Monde, all these mysteries would be explained to him in time, but this was his first walk to the river, and once he stood on the levee, one could understand that the sight might move him, because it was the Mississippi, and this bend of the river had created the city behind him. He could feel the power of it, the river flowing past him, gray and sooty, wind lifting over the water, a white ship passing upriver with a tug for an escort, a seagull riding the breeze near the wharf. He stood there for a long time, looking at all of it, taking it in. After a spell of that, he sat on one of the benches along the Moonwalk, opened the paper, and started to read. Skipping over the article about President Ford and the First Lady at Camp David, skipping over the article about Richard Nixon planting flowers in the garden at San Clemente, Newell searched for the classified ads about rooms for rent in the French Quarter. There were listings for Metairie and Elysian Fields and Gretna, but these were all for houses or apartments, and besides, he had no idea where any of those places might be.
The rented room list was actually quite short, and he studied it closely, spreading out his map as best he could in the breeze off the river. Not a single room on Bourbon Street. But some of the addresses were close, according to his map, which had a special section on the French Quarter. He found rooms on St. Ann, Governor Nicholls, and Ramparts, and more across Ramparts and Esplanade, outside the French Quarter but close by. Was he ready? He folded the map and was heading for the first place, on St. Ann, until he remembered it was early, hardly anybody would be ready to rent a room at such an hour. So he tucked the map into his pocket and folded the newspaper section by section.
He sat with the river flowing past him, studying the tiny houses on the distant shore, reminding himself that this was the Mississippi River, that he was sitting in New Orleans, and this seemed to him a great accomplishment. Never mind the worry that now he had to find a room to rent, a place to stay. That he had to find a job and go to work. Never mind any of that, at this moment he could do nothing more than watch the river. But he was hungry after the trip and decided he ought to eat something, so after a while he left the Moonwalk and retreated across the levee to the Cafe du Monde, where a lot of people were sitting and eating off little plates and drinking coffee. Since there were so many people and so many round white metal tables outside, he sat in a chair, and pretty quickly a girl about his own age rushed up to him to ask what he wanted. It turned out all the Cafe du Monde sold was coffee and doughnuts, except that the doughnuts were called something else, a word the waitress said three times, bay-nyays, with Newell simply looking at her, at which point she said, "They''re doughnuts with powdered sugar on them. And cafe au lait.
" She hurried off to take somebody else''s order, and finally he saw the word she was talking about, beignets, on a sign in one of the windows, and he took a deep breath. What he had really wanted was some fried eggs, but he would gladly eat the doughnuts instead. The city was already showing itself to be a complicated place. A restaurant that served nothing but doughnuts, full of people, laughing and chattering. The doughnuts were hot and sweet, but he kept blowing the powdered sugar up his nose, at first. He got one order and another, and paid for each out of the bills in his pocket. He knew you were supposed to tip a waitress like this, but he could only guess how much, so he laid a quarter on the table and added a nickel as an afterthought. The coffee, which was what cafe au lait turned out to be, had a rich cream in it and ran smooth as silk down his throat.
He hardly ever drank coffee, but he thought he might like this kind, after a while. His stomach felt better with something in it. For an hour or so he walked, at first in a place called the French Market, where a lot of produce vendors had already opened for business, and later along Esplanade, a wide avenue darkened with trees, with a green median running down the center, which anyone who lived in New Orleans would have known to call a neutral ground. Newell crossed onto it and walked down it, among the trees and plantings, with traffic on both sides of him. Newell arrived at the address on St. Ann by a roundabout route, and stood patiently at the door waiting for someone to answer. The woman who came to the door was well dressed and carried a tiny dog in the crook of her arm, and when she quoted the price of the rooms, the dog silently licked her wrist. Newell thanked her for her trouble and went away, because she was asking way too much money for a room, and he didn''t mind letting her know that.
He walked to the place.