All-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef. Over 100 fabulously flavorful recipes with a Middle-Eastern twist. Praise for Sabrina Ghayour: "Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy" - Nigella Lawson "I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight." - Tom Parker Bowles "The golden girl of Persian cookery" - Observer Recipes include: Zaatar onion, tomato & Eggplant tartines with labneh Chicken shawarma salad Herb koftas with warm yoghurt, mint & pul biber Ras el Hanout and orange lamb cutlet platter Mama ghanoush Pan-fried salmon with barbary butter Nut butter noodles Lime, coconut & cardamom loaf cake Tea, cranberry, orange & macadamia shortbreads.