Santa Barbara Chef's Table
Santa Barbara Chef's Table
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Author(s): Fraioli, James
ISBN No.: 9780762787074
Pages: 208
Year: 201207
Format: E-Book
E-Book Format Price
DRM PDF $ 26.24

CelebratingSanta Barbara'sbest restaurants and eateries with recipes and photograph, Santa Barbara Chef's Table profiles signature at home recipes from40legendary dining establishments. A keepsake cookbook for tourists and locals alike,the book is a celebration ofSanta Barbara's farm-to-table way of life.


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