The Love and Lemons Cookbook : An Apple-To-Zucchini Celebration of Impromptu Cooking
The Love and Lemons Cookbook : An Apple-To-Zucchini Celebration of Impromptu Cooking
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Author(s): Donofrio, Jeanine
ISBN No.: 9781583335864
Pages: 320
Year: 201603
Format: Trade Cloth (Hard Cover)
Price: $ 48.30
Dispatch delay: Dispatched between 7 to 15 days
Status: Available

A Publishers Weekly bestseller "Happiness itself is tossed into every bowl."  --The New York Times Book Review "The most beautiful cookbook we've ever seen." --Bon Appetit "As much a recipe book as it is kitchen strategy. sunny and appealing, and the design of the book is great." -Epicurious   "Blogger, cook and author Jeanine Donofrio's blog, Love and Lemons, is a wealth of delicious, veggie-forward recipes and her cookbook is truly a love song to clean, healthy eating." -Design Sponge   "This cookbook is organized by vegetable and fruit, and the photos of the dishes are works of art. This book would be a great gift." -Dayton Daily News   "Jeanine Donofrio's plant-centric recipes are as beautiful as they are tasty" -Mind Body Green    "We love this book featuring a spring fruit that we can't stop squeezing year-round.


The sunny citrus brightens our lives and food, especially with the help of this beautiful book, Love and Lemons ." -Chowhound   " The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals." -The Atlanta Journal Constitution   "Bursting with clean, colourful photography and tantalizing flavour combinations" -The Toronto Star "Jeanine has mastered the art of quick and easy, yet elegant, vegetarian cooking. You'll find yourself coming back to these lightning-fast recipes again and again to make fresh, healthy meals bursting with flavor."  -- Angela Liddon , author of The Oh She Glows Cookbook   "With inspired, accessible recipes and clean, graphic photography, The Love & Lemons Cookbook is a real standout. Jeanine Donofrio and Jack Mathews are a vegetarian dream team, and this book will have you cooking up delicious, creative, produce-driven weeknight recipes in no time!" -- Heidi Swanson , author of Near & Far and Super Natural Every Day   "Jeanine makes fresh, vegetable-centric cooking easy and practical. Even if you're short on time, money, or skill, Jeanine has got you covered with a plethora of inspiring tips and recipes." -- Sara Forte , author of The Sprouted Kitchen and The Sprouted Kitchen: Bowl + Spoon .



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