Get Jiro: Blood and Sushi
Get Jiro: Blood and Sushi
Click to enlarge
Author(s): Bourdain, Anthony
ISBN No.: 9781401265007
Pages: 160
Year: 201611
Format: Trade Paper
Price: $ 24.58
Dispatch delay: Dispatched between 7 to 15 days
Status: Available

Born in 1956, Anthony Bourdain graduated from the world-renowned Culinary Institute of America. His extensive body of work has graced the pages of The Times , New York Times , Observer , The Face , and Scotland on Sunday . He is an ongoing contributor and authority for Food Arts magazine. Bourdain's fictional works include two crime novels--1997's GONE BAMBOO and BONE IN THE THROAT in 1995. His book KITCHEN CONFIDENTIAL- ADVENTURES IN THE CULINARY UNDERBELLY was a bestseller, with an updated edition published in 2007. In 2002, the Food Network debuted what would become a 22 episode series featuring Bourdain circling the globe and feeding his adventure eating habit with the most extreme cuisine the world had to offer. The inspired best-selling book, A COOK'S TOUR IN SEARCH OF THE PERFECT MEAL, met with huge success in the United Kingdom and the United States.a Joel Rose's most recent novel is THE BLACKEST BIRD, which has been translated into 13 languages.


Previous books include KILL THE POOR, KILL KILL FASTER FASTER (both of which have been made into films), and NEW YORK SAWED IN HALF. For DC Comics, he wrote the graphic novels LA PACIFICA and THE BIG BOOK OF THUGS.


To be able to view the table of contents for this publication then please subscribe by clicking the button below...
To be able to view the full description for this publication then please subscribe by clicking the button below...